Details
- E61 commercial group
- Finely crafted 304 stainless steel case
- Dual Pre-infusion system
- No-Burn stainless steel hot water and steam wands
- Easy access to the water tank
- Removable cup guard
- Boiler pressure gauge
- Nickel plated copper boiler - 1.8 liter
- Resettable high limit
- Thermosyphon system
- Sirai pressure stat
- Control board
- Ulka 41 watt vibratory pump
- Large water reservoir - 2.9 liters
- Low water sensor
Additional Information
| Additional Information | HOW TO MAKE GREAT ESPRESSO To produce the perfect espresso requires not only a great machine, but knowledge and passion. These guides are designed to help you get the best from your Rocket Espresso machine, the rest is up to you... Rocket Espresso - Extraction from Rocket Espresso Milano on Vimeo. Rocket Espresso - Milk Texturing from Rocket Espresso Milano on Vimeo. Rocket Espresso - Care and Maintenance from Rocket Espresso Milano on Vimeo. |
|---|---|
| Bodywork | All stainless steel (AISI 304) |
| Brewing head | Commercial brewing head. Weight id 4.05 kg (9 lbs) |
| Pre-infusion | Dual pre-infusion system: mechanical pre-infusion system with progressively working piston and static pre-infusion chamber. This reflects into smooth coffee extraction with optimum aroma, body and “crema”. |
| Thermosyphon system | Superior layout of thermosyphon system resulting in optimum extraction. Generously dimensioned. 20% higher volume as with comparable machines on the market. |
| Boiler | Boiler is made of pure copper (Cu. 99.9%) with a lead free, heavy brass end plate to increase the thermal retention and the steam power by approximately 40% versus other boiler systems. Boiler is nickel plated for protection against copper oxidation. Boiler capacity: 1.8 L |
| Pressure control switch | Cellini now comes with a full size commercially rated pressure switch (0,035°C temperature differential tolerance). Optional for some markets. |
| Stainless steel steam wand | With our patented cool-touch technology: anti-burn (only the nozzle gets hot); easy cleaning as milk doesn’t bake on wand; more efficient steam, as heat is not dissipated around the wand. Steam nozzle designed for easy milk foaming with fine texture. |
| Electronically controlled | Microprocessor controlled automatic level control of boiler and fresh water reservoir, with low water level indication warning system. |
| Heating | Optimised boiler capacity to thermosyphon system ratio. Results in fast heat up time with 1200 watt element, made from special long life material (5 times longer than normal elements). |
| Safety Valve | Fully certified commercially rated safety valve. |
| Fresh Water Capacity | 2.9 L |
| Dimensions | 12.9" W x 16.7" D x 13.7" H |
| Included Accessories | Full size commercial one and two cup filter handles, and baskets. Full training guide and instructions. |
| Warranty | |
| Origin | Made in Italy |
| Packaging | The Rocket Cellini is now packaged with PolyLam, an organic product that is much more dense than Sytrofoam and beneficial for the environment. PolyLam is lightweight, clean, and offers perfect protection for the espresso machine when transporting. It is 100% recyclable. |
| Manufacturer | Rocket |
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